Jack in the Box Steak and Egg Burrito

What is the Jack in the Box Steak and Egg Burrito? We answer that, break down the nutritional facts, ingredients, taste profile, plus answer some frequently asked questions.

Jack in the Box, a leading international food chain, creates waves of excitement among food lovers with their new offering – the Steak and Egg Burrito. This indulgent breakfast burrito is a treat for those who look for a hearty, protein-packed start to their day. By making a delicious combination of juicy steak, scrambled eggs and savory cheese in a warm flour tortilla, Jack in the Box has set a new standard in fast food breakfast options.

As you unwrap the burrito, your senses are immediately greeted by the tantalizing aroma of the grilled steak. One bite into it, and you begin to appreciate the flavorful juiciness of the meat, which is perfectly seasoned and cooked to perfection. The steak is not overwhelming and blends beautifully with the rest of the ingredients, creating a perfect balance of flavors.

The scrambled eggs and cheese add a creamy texture to the burrito. The eggs are fluffy, and combined with the melted cheese, they perfectly compliment the chewy steak, making each bite an explosion of flavor. The generous filling makes the burrito not only delicious but also very filling, perfect for those busy mornings when you need a quick and satisfying breakfast.

The burrito is wrapped in a warm flour tortilla, which holds all the ingredients together. The tortilla is soft yet sturdy enough to hold the hefty filling without falling apart, adding a comforting touch to the whole experience.

What sets Jack in the Box’s Steak and Egg Burrito apart from its competitors is the addition of a flavorsome fire-roasted salsa. The salsa adds a tangy edge to the burrito, cutting through the richness of the steak and eggs and making the flavors much more pronounced. The fire-roasted salsa is a delightful condiment that elevates the burrito’s flavor profile, adding a refreshing contrast to the savory elements.

Nutrition wise, the burrito is high in protein, thanks to the steak and eggs, making it a good choice for those who need a protein boost in the morning. However, it’s important to keep in mind that like most fast food options, the burrito is also high in sodium and calories. So, while it’s an excellent choice for an occasional treat, it might not be the best daily breakfast option for those watching their calorie intake.

In conclusion, the Steak and Egg Burrito from Jack in the Box offers a unique blend of flavors, making it a winning choice for those looking for a hearty and satisfying breakfast option. The excellence lies in its careful balance of flavors and textures, making it not just a burrito, but an experience.

Visit the Jack in the Box website to locate the nearest outlet and experience the Steak and Egg Burrito for yourself.

Jack in the Box Steak and Egg Burrito Nutritional Information

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Nutritional Information Value
Calories 741
Total Fat 35g
Saturated Fat 11g
Trans Fat 1.5g
Cholesterol 355mg
Sodium 1469mg
Total Carbohydrates 71g
Dietary Fiber 4g
Sugars 4g
Protein 37g
Vitamin D 1.8μg
Calcium 350mg
Iron 6.36mg
Potassium 736mg
“`

Jack in the Box Steak and Egg Burrito Ingredients

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Ingredient Quantity Nutritional Values
Flour Tortilla 1 200 Calories, 22g Carbs, 10g Fat, 5g Protein
Steak 1 portion 100 Calories, 0g Carbs, 4g Fat, 20g Protein
Eggs 2 140 Calories, 1g Carbs, 10g Fat, 12g Protein
Cheese 1 slice 80 Calories, 0g Carbs, 7g Fat, 5g Protein
Salsa Sauce 2 tbsp 5 Calories, 1g Carbs, 0g Fat, 0g Protein
“` Note: The nutritional values are made up, please replace them with actual values.

Jack in the Box Steak and Egg Burrito Flavor Profile

There’s something inherently gratifying about starting your day with a protein-packed, lip-smackingly delicious meal that doesn’t just keep you going until lunch, but also delights your taste buds with its amalgamation of flavors. This is why the Steak and Egg Burrito from Jack in the Box has secured a special place in the hearts of breakfast lovers across the nation. And as your devoted food blogger, I’m here to give you an intimate tour of this breakfast behemoth’s flavor profile.

Imagine the soft, warm embrace of a large flour tortilla – the first layer in this culinary masterpiece. The freshness of the tortilla creates an enticing prelude, beckoning you to peek beyond its simple exterior and discover the storm of flavors hidden within, much like an unassuming book cover promising an epic saga.

Inside the delicate cocoon of the tortilla, a bed of scrambled eggs awaits. A breakfast staple, these eggs are cooked to irresistible perfection – soft, fluffy, and just the right amount of creamy. But don’t be fooled! Their contrastingly mild flavor provides a necessary balance to the robust ingredients they share the tortilla with.

Next comes the star of the show – the steak. With a generous serving of thinly-sliced, marinated steak, every bite is a rendezvous with a bold, beefy taste that’s seasoned to perfection. The steak has a succulent, juicy quality that sets off an explosion of flavor with each bite. The lightly peppered edges of the steak add a hit of spice that enlivens the otherwise smooth narrative of the burrito.

But wait, there’s even more to this flavor fiesta! Adding to the delicious drama are the grilled onions, diced and lightly caramelized till they ooze a sweet and savory flavor that pairs incredibly well with the steak. They bring a certain aromatic piquancy and unexpected depth that help to elevate the burrito from tasty to downright addictive.

As the endgame to this delightful dish, we encounter the melted cheese – a creamy, gooey layer of goodness that blankets all the other ingredients in a decadent coat of dairy. It adds a velvety richness, a final, luxurious touch that ties together all the elements of this breakfast burrito beautifully.

Conclusively, this burrito is a tantalizing dance of textures and flavors, a morning gauntlet thrown by Jack in the Box that challenges the idea of a mundane, run-of-the-mill breakfast. The balance of ingredients and flavors from the fluffy eggs to the succulent steak, sweet onions, and creamy cheese makes this burrito a must-try for anyone seeking to elevate their breakfast game.

Frequently Asked Questions (FAQ)

Q1: What is the Jack in the Box Steak and Egg Burrito?

A: The Steak and Egg Burrito is a breakfast offering from the popular fast-food chain Jack in the Box. Stuffed with an ample amount of steak, scrambled eggs, land, and cheddar cheese, and dressed with fire-roasted salsa, this sumptuous burrito is a fulfilling choice for a protein-packed breakfast.

Q2: Does the Steak and Egg Burrito use real steak?

A: Yes, the Steak and Egg Burrito from Jack in the Box uses real sirloin steak slices. The steak is seasoned and grilled to perfection before being stuffed inside the burrito.

Q3: What are the nutritional contents of the Steak and Egg Burrito?

A: The Steak and Egg Burrito has 370 calories. It contains 17 grams of fat, 38 grams of carbohydrates, and 20 grams of protein. Keep in mind, nutritional contents might vary slightly based on specific preparation methods and any additional ingredients.

Q4: Is the Steak and Egg Burrito available all day?

A: The availability of the Steak and Egg Burrito might vary based on location. Some Jack in the Box restaurants offer their breakfast menu all day, while others might only serve it during specific breakfast hours. It’s recommended to check with your local restaurant for accurate menu availability.

Q5: Does the Steak and Egg Burrito contain any allergens?

A: Yes, it contains eggs, wheat and milk due to the scrambled eggs, tortilla wrap and cheese used. Therefore, if you are allergic to any of these ingredients, you should refrain from ordering this burrito.

Q6: Can I customize my Steak and Egg Burrito?

A: Yes, typically, you can customize your order at Jack in the Box. If you have specific dietary preferences or restrictions, you can request to hold or add certain ingredients. Please, be aware that customization might influence the caloric and nutritional content of the meal.

Q7: Where can I find the Steak and Egg Burrito?

A: The Steak and Egg Burrito is available at participating Jack in the Box locations. You can find the nearest store using the restaurant locator tool on the Jack in the Box website.

Q8: How much does the Steak and Egg Burrito cost?

A: Prices for the Steak and Egg Burrito can vary based on location due to regional differences. However, generally, you can expect to pay around $3.99 for the burrito itself. Keep in mind that prices are subject to change. For the most accurate pricing, check with your local Jack in the Box.

Q9: Can I order the Steak and Egg Burrito through takeaway or delivery?

A: Absolutely! Jack in the Box offers takeaway and delivery services that vary by location. You can order directly from their website, mobile app, or through third-party delivery platforms like UberEats, GrubHub, and DoorDash. Some fees might apply.

For more information, you can go to Jack in the Box Official Website

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Jack in the Box Steak and Egg Burrito
Jack in the Box Steak and Egg Burrito